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WHO chief: Herd immunity strategy ‘unethical’ for tackling pandemic

  • The head of the World Health Organization (WHO) has warned that trying to reach herd immunity by allowing COVID-19 to spread is “scientifically and ethically problematic.”
  • “Allowing a dangerous virus that we don’t fully understand to run free is simply unethical,” Tedros Adhanom Ghebreyesus said.
  • His comments, at a press conference on Monday, came days before it emerged the White House was warming to a herd immunity strategy.
  • The WHO estimates that less than 10% of the global population has been exposed to the virus, meaning that the vast majority of people are at risk.
  • Visit Business Insider’s homepage for more stories.

The head of the World Health Organization (WHO) has warned that allowing COVID-19 to spread freely in the hope of achieving herd immunity is “simply unethical.”

WHO director general Tedros Adhanom Ghebreyesus said that herd immunity — where a large portion of a community becomes immune to a

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Upcoming home improvement show at Expo Center to meet spike in projects during pandemic

ROYAL PALM BEACH — Taking advantage of this prolonged stretch at home to make some changes to your surroundings? 



a group of people standing in front of a store: The Expo Center at the South Florida Fairgrounds, seen here during an Antiques Festival in 2009, will play host to the Home Improvement and More Show on Oct. 23-25.


© Palm Beach Post File Photo
The Expo Center at the South Florida Fairgrounds, seen here during an Antiques Festival in 2009, will play host to the Home Improvement and More Show on Oct. 23-25.

You’re not alone, and the staff of the South Florida Fair wants to help.

The Home Improvement and More Show is Oct. 23-25 at the fairgrounds’ Expo Center, 9067 Southern Blvd. The event features more than 60 vendors across 35 categories related to home improvement, said Tim Pachis, corporate sales manager for the South Florida Fair.

More: No stickball in Wellington this year, but Wycliffe league has terrific plan for $60 dues

The show will be open 10 a.m. to 5 p.m. Friday, Oct. 23 and Saturday, Oct. 24 and 10 a.m. to 4 p.m. Sunday,

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Home Improvement Market Sees Surge During Pandemic

Financialnewsmedia.com Market Commentary

PALM BEACH,  Fla., Oct. 13, 2020 /PRNewswire/ — Analysts expect home improvement spending to reach $439.9 billion in 2020 – In the time of a global pandemic, there is indeed no place like home. As millions of Americans practice social distancing while working and learning remotely, the home has become the focal point of our lives. The desire to make residences safer, more comfortable and more enjoyable has led to a home improvement boom.   Mentioned in today’s commentary includes:  NeoVolta (OTCQB: NEOV), Tesla (NASDAQ: TSLA), Home Depot (NYSE: HD) and Lowe’s (NYSE: LOW).

The Home Improvement Research Institute predicts Americans will spend $439.9 billion on home improvement products in 2020. The online home remodeling platform Houzz reports that demand for kitchen and bath remodeling was up 40% year over date in June 2020, while home additions increased 52% and fencing projects jumped 166%. Pool and

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Community garden provides refugees with support and comfort through pandemic

A community garden in Seattle, Washington is providing a place for immigrants and refugees to come together and find community while growing food from their home countries.

Once a neglected parking lot, the garden, known as Paradise Parking Plots, is now a place for people to gather and tend to their plants.

Community members bond while growing their own food in the garden. (Hannah Letinich)
Community members bond while growing their own food in the garden. (Hannah Letinich)

“We have de-paved over 50,000 square feet of asphalt and put in garden beds,” said Tahmina Martelly, a program manager for World Relief Seattle, which founded the garden. “We have 44 in-ground beds and six handicap access beds. We have people from 23 countries growing culturally appropriate foods and making friends with each other.”

Martelly, who immigrated to the United States from Bangladesh and has worked in refugee resettlement for more than two decades, said that the space has only become more important amid the

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Durham Fire Department notes increase in kitchen fires during COVID-19 pandemic

DURHAM, N.C. (WTVD) — The aftermath of a fire can be shocking.

“It’s more than just you burn up your favorite pan and have to throw it in the trash. And it can happen really, really quickly,” said Elaine Towner, Durham Fire Department life safety educator.

That’s why every October, the Durham Fire Department tries educate residents about fire safety before it’s too late.

This year is all about safety in the kitchen. Durham firefighters said they have seen an increase in kitchen fires during the pandemic.

“There are a lot of distractions going on in people’s’ homes because that’s where they are all the time and it’s really easy to lose track of what’s going on in your kitchen,” Towner said.

RELATED: Raleigh family escapes fire tragedy thanks to 4-year-old child’s quick thinking

Towner says the number one way to prevent a kitchen fire-don’t leave your stove unattended if

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How Kolkata’s Chowman launched two new restaurants and a cloud kitchen amidst the pandemic

Bengal and Bengalis can go on for years debating over Mohun Bagan and East Bengal, CPIM and Trinamool, and Ilish and chingri. But one thing that all bengalis seem to agree on is Chinese food and music. And Kolkata-based Debaditya Chaudhury seems to have made it to the heart of Bengalis through both. 

The musician-turned-entrepreneur is the founder and Managing Director of Kolkata’s leading chain of Chinese restaurants, Chowman. Starting as a small restaurant in Kolkata in 2010, today Chowman has 15 outlets spread across the city. It has also extended its wings and recently launched a cloud kitchen in Bengaluru

“My aim was to create a human character, similar to KFC and McDonald’s. I wanted to go with Mr Chow in Town, but we were not able to get registration for that name. I then decided on Chowman, which sounds similar to Chowmein —

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Haunted house attractions in the pandemic: What you’ll see in 2020

(CNN) — It feels like 2020 has provided more than enough scares. But for people still seeking an extra jolt of fear and adrenalin, it’s the time of year for those shocking haunted house attractions.

While the Covid-19 pandemic has curtailed a lot of long-distance travel, especially by plane, these Halloween-themed attractions around the world usually draw a more local crowd. So they shouldn’t be hurt by people making more short-haul trips this year.

They do face other hurdles, though.

In the carefree nights of 2019, the big questions on these attractions were: Which ones are the best? How scary are they?

In the cautious nights of 2020, we have different questions: Are haunted house attractions even opening this year? And if they are, is it safe to go?

With cases of Covid-19 again on the rise, medical experts advise a careful approach.

A mix of openings and closings

The

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Is Home Depot a Safe Bet During the Pandemic?

With fiscal second-quarter sales growth of 23.4%, it’s safe to say Home Depot (NYSE:HD) has performed quite well during the coronavirus pandemic. As an essential business, the home improvement behemoth was able to keep its doors open to serve the needs of millions of shoppers.

Its stock price has risen 30% so far this year, driven by impressive results from the do-it-yourself (DIY) segment. But for Home Depot to position itself for long-term success, its Pro business is the key.

Pandemic-fueled growth

From fiscal 2009 through fiscal 2019, Home Depot’s sales increased at a compound annual rate of 5.2%. The company has largely left its store growth unchanged with less than 50 net additions in that 10-year period, but management introduced initiatives like the One Home Depot strategy to boost efficiency within its existing store network. The company has reported positive comparable-sales growth for 10 years running.

Then, the coronavirus

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How Two Music Industry Professionals Launched A New Business During A Pandemic

When the pandemic hit the U.S. in March, married couple “Zito” and Christin Zito were trying to figure out next steps. Zito, who spent the past 20 years on the road most recently serving as production manager for Steve Aoki, and Christin, a celebrity hair and makeup stylist, weren’t sure what to do.

On Easter Sunday the couple was planning a cheat meal for their diet and Zito had a sourdough starter already made. While brainstorming what to make with it, they settled on sourdough cinnamon rolls. Having previously baked sourdough bread during Covid-19, the Zitos immediately knew there was something special about the sourdough cinnamon rolls. When Christin posted a photo on Instagram of their cheat meal,

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Mason jar shortage is because of more pandemic cooking and canning

The increase in the number of people cooking and trying recipes during the pandemic has led to a surge in canning — because experienced canners are doing it more and novices want to give it a try.



a close up of food on a counter: Jars used for canning foods are in short supply this year.


© Shutterstock
Jars used for canning foods are in short supply this year.

And that surge has led to a shortage in Mason jars and lids.

“There’s so many more people canning this year than have ever canned. We have seen a big upswing in new people trying to can,” said Nellie Oehler, the coordinator for Oregon’s statewide food preservation hotline, who added she’s been answering lots of calls from around the nation about the lack of supply.

Marie Bregg, the owner of Mason Jar Merchant, a canning jar supplier, said she started seeing a huge increase in demand in the middle of August.

“Our sales basically went up 600% that week

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